Maple, Cinnamon, Greek Yogurt Dip with Palmiers & Apples
Potluck perfect with sweet, cinnamon and maple, this will be your go-to fall dessert dip. Guest will love dunking our flakey, crisp Palmiers and freshly sliced red and green apples. Pro tip: add a squeeze of lemon while you cut the apples to prevent color changing.
You’ll need:
- 10 Sugar Bowl Bakery Palmiers
- 2 green apples
- 2 red apples
- 1.5 cups of Greek Yogurt
- 3tbs Maple Syrup
- 2 Cinnamon
- In a bowl whisk Greek yogurt, maple syrup and cinnamon until well combined.
- Arrange slices apples and Palmiers around the yogurt for dipping.
- Serve and enjoy!
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