Press Releases

Read here for the latest updates on our company and new product releases. We have a lot going on so be sure to check back soon.

  • February 02, 2009

    Costco Connection

    In 1979, 24-year-old Andrew Ly immigratedto the United States from Vietnamwith $1 in his pocket. Thirty years later, Ly heads a multi-million-dollar family empire. The company produces thousands of baked goods for national and international clients that range from five-star hotels and chains such as Costco and Starbucks to neighborhood convenience stores.
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  • May 07, 2008

    Mayor Gavin Newsom Honors Sugar Bowl Bakery as Small Business of the Year

    SAN FRANCISCO, CA - May 6, 2008 - Sugar Bowl Bakery is proud to announce it has beenhonored as the Small Business of the Year 2008 by the Small Business Administration. The prestigious awardwill be presented by Mayor Gavin Newsom during "Flavors of San Francisco," a kick-off gala at City Hall, launching the beginning of Small Business Week on Monday, May 12, 2008. Leading business representatives, successful entrepreneurs, government officials, and community members are all expected to attend the awards gala.
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  • November 08, 2007

    Most Admired CEO

    SAN FRANCISCO, CA - November 8, 2007 - Sugar Bowl Bakery is proud to announce that its very own, Andrew Ly, President/CEO, will receive the San Francisco Business Times award for "BayArea Most Admired CEO." The distinguished award will be presented to him at the Four Seasons Hotel in San Francisco, California on November 13, 2007. Leading business executives, government representatives, non-profit organizers, and community members are all expected to attend the awards gala.
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  • August 31, 2007

    U.S. Department of Commerce Supplier of the Year

    SAN FRANCISCO, CA - September 9th, 2007 - Sugar Bowl Bakery announced today that it received the U.S. Department of Commerce's Minority Business Development Agency's "Supplier of the Year" award. The national award was presented to the company during MBDA's annual Minority Enterprise Development (MED) conference which honored the achievements of America's top businesses. The awards banquet was attended by numerous minority-owned businesses, government representatives, and corporate members.
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  • May 14, 2007

    Sugar Bowl Bakery Receives Asian Business Leadership Award

    SAN FRANCISCO, CA - May 14th, 2007 - Ly Brothers Corporation dba Sugar Bowl Bakery announced today that it received the Wells Fargo Bank and US Pan Asian-American Chamber of Commerce (USPAACC) Asian Business Leadership award. The prestigious award was presented to the company at USPAACC's 22nd annual Asian-American business conference. The conference was held at the Westin St. Francis hotel in San Francisco, California this year and was attended by numerous API businesses, government representatives, and corporate members.

        
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  • November 02, 2006

    Sugar Bowl Bakery Launches New Brand Identity

    SAN FRANCISCO, CA - Sugar Bowl Bakery, an award winning retail and wholesale bakery, today unveiled its new corporate brand identity which includes a new logo, tagline, packaging system, and website. The new branding system marks a milestone for the company and optimally positions it for future growth.
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  • October 12, 2006

    Sugar Bowl Bakery Receives Superior Rating in Food Safety Audit

    SAN FRANCISCO, CA - Sugar Bowl Bakery, an award winning retail and wholesale bakery, today announced it received a superior rating from a recent food safety audit. The comprehensive inspection was conducted by the American Institute of Baking, an organization committed to food safety and baking education.
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  • November 07, 2006

    Sugar Bowl Bakery Releases No Trans Fat Donuts

    SAN FRANCISCO - Sugar Bowl Bakery is proud to announce that it has improved its entire donut line by making them non trans fat. The donuts represent an on-going effort by the bakery to consistently improve the quality of its products for its consumers.
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